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Cocoa liquor pressing
Pressing
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Preface
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Contents
1
Cocoa
2
From bean to liquor
3
Cocoa liquor
4
Fat chemistry
5
Chocolate
6
Applications
7
Packaging
8
Regulations
Questions
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3.1 Pressing
3.1.1
History
3.1.2
The construction of the press
3.1.3
Cocoa liquor pressing
3.1.4
Maintenance of the press
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3.1.1 
